CHICAGO – Don’t feel bad if you didn’t sound it out. [Ponch’-key] wasn’t my first guess either, on my pilgrimage to what I was informed is the best place in Chicago to taste these delightful Polish donuts, the Polish Pączki Cafe. Made from a yeasted dough, hand filled with not-too-sweet plum jam and shaped by…
Tag: Chicago
Cubs Fans Still Dig Doug’s at Wrigley as the Hotdog Turns 125
Coming up on four years after he shuttered his “encased meat emporium,” Doug Sohn remains a Chicago treasure. That will come to no surprise to the three hundred people who patiently waited in lines, some as long as five hours, to get one of the final red-basketed sausages at his beloved Avondale institution, Hot Doug’s. Still,…